Best Steakhouse Restaurants in Reykjavik
Looking for the best places for good quality steak during your trip to Iceland? This helpful guide covers all the best steakhouses in Reykjavik that are sure to soothe any food cravings. Enjoy great dining experiences and quality steaks in Iceland's capital!
Reykjavik is home to some fantastic restaurants serving fun and innovative cuisine, but sometimes, there's a need for the simple classics. Among the best restaurants in Reykjavik, you'll find some great steakhouses serving mouth-watering cuts of beef and authentic Icelandic lamb and, for the adventurous, reindeer or horse!
Whether you're heading to your accommodation in Iceland after a long flight to Keflavik Airport or have just returned from self-drive tours of the countryside with your rental car, a delicious and filling meal is the perfect way to end your day.
Relax and prepare for a great culinary experience at the best steakhouses in Reykjavik. With a warm and welcoming atmosphere, they're sure to be a highlight of your time in Iceland's capital!
- Learn more about Icelandic Food: The Ultimate Guide to Iceland Food Culture
- See also: Best Hotels in Downtown Reykjavik
The Best Steakhouse Restaurants in Reykjavik
Here are the best steakhouses in Reykjavik, where you're sure to find great quality meat that's expertly prepared. When it comes to quality meat, nothing beats the Icelandic sheep which can be seen roaming the countryside during the summer. Everybody visiting Iceland should try it at least once. That being said, you can find delicious steak from a wide variety of animals in Iceland, and there are no better places than the ones we list below here. Let the feast begin!
Grillmarkaðurinn (Grillmarket)
Simply put, the Grillmarket has been the go-to place for a nice steak in Reykjavik for years, and for a good reason. It's known as Grillmarkaðurinn in Icelandic, and it's run by celebrated Icelandic chef Hrefna Sætran. It is the sister restaurant of the Fish Market, which serves amazing seafood!
The Grillmarket offers some of the best quality steaks you'll find in Iceland, cooked to perfection! They serve delicious beef tenderloin and ribeye served with homemade french fries, fried vegetables, and a mushroom glaze. You can also go for the famous Icelandic lamb chops! There are also more unique cuts on the menu if you want to try something new, like the grilled reindeer and horse tenderloin.
What makes the Grillmarket stand out, however, are the specialty steaks that come directly from Miðey, a local farm. The meat gets the best possible treatment and is left to hang for 35 days! The tomahawk steak is a dream, and if you're in a group of four, take the chance to order the Miðey platter, which includes cuts of butcher steak, tomahawk, and tenderloin. All the Miðey steaks come without sides as the cuts are generous, but you can always order extra sides if you want to amp up your meal.
As one of the best restaurants in Reykjavik, it's best to book your table at the Grillmarket with good notice. It's conveniently located along Austurstraeti street in the city center, and it's close to many Reykjavik hotels. When going to the Grillmarket, keep your eye open for an iron gate on the side of the street, which will take you to the entrance of the restaurant. It's sure to be a memorable culinary experience!
- See also: Best Seafood Restaurants in Reykjavik
- Learn more about the Icelandic Horse: A Comprehensive Guide
Apotek Kitchen + Bar
Photo from Apotek Hotel
Alright, we admit it. Apotek Kitchen + Bar is not really what you would typically consider a steakhouse, but it deserves a place here as it offers some of the finest ribeyes around! They're dry-aged for 30 days and served with baked carrots, smoked mushrooms, and onion broth. There are also other options on the menu, such as the dry-aged T-bone, black angus porterhouse, and tomahawk, all of which are amazing.
If you want to go for something different than beef, the lamb rump steak and rack of lamb are fantastic. Of course, the whole menu of Apotek offers an impressive range of seafood and vegetarian dishes that are also well worth trying!
Try some of the award-winning cocktails, of which we highly recommend the Dillagin! The wine selection is also pretty good, making it simple to find a good pairing with your meal.
Afterward, try any of the amazing artisan desserts that the restaurant is famous for! If, understandably, you don't have any leftover space, we recommend getting them as takeaways to enjoy later in the evening.
Apotek is located just in the city center and is within walking distance of many major attractions. It makes it a convenient location for an amazing dinner; just make sure to book your table at Apotek Kitchen + Bar ahead of time!
- Apotek also offers some of the Best Brunch in Reykjavik!
Kol Restaurant
You'll find the trendy Kol restaurant along Skolavordustigur street close to Hallgrimskirkja church, making it a great stop while exploring Reykjavik! Kol is known for its fun and innovative menu that offers a fresh new take on classic ingredients. There are many dishes that are worth trying, but you won't regret choosing the steaks!
Choose from a 3.5-ounce (100 grams) or 7-ounce (200 grams) cut of beef tenderloin or a 10.5-ounce (300 grams) ribeye. If you're up for something new, there is also reindeer on the menu! No matter what you choose, you can be sure that it's carefully selected by the chef and of good quality.
Kol is also well known for its great cocktails, with a huge selection of interesting flavors to suit any palate. The wine list is also extensive, so you're sure to find a great pairing for your meal. As a plus, Kol offers plenty of non-alcoholic cocktails and other drinks, so you don't have to miss out on the fun if you prefer to skip the booze or are the designated driver.
All of this makes for a lovely dining experience in a stylish and fun atmosphere. Include a visit on your itinerary, and make sure to reserve your table at Kol restaurant to ensure availability.
Steikhúsið (The Steak House)
Photo from the Steak House
The Steak House is a great location for a tasty steak in a cozy and inviting environment. It's all in the name, as the Steak House offers a good selection of beef tenderloin, T-bone, and ribeye that range between 7 ounces (200 grams) and 14 ounces (400 grams). There are also cuts of lamb, horse, and whale on the menu if you want a taste of Icelandic culinary heritage.
If you're visiting with a group or are just incredibly hungry, you can go for the 2.2-pound (1-kilogram) steak platter or head for an adventure with the horse and whale platter, which is grilled in a charcoal oven.
For the premium experience, you can also order from the "Pride of the Steakhouse" menu, where you'll find steaks from the Umi breed of beef. It's simply fantastic, and it's sure to be a memorable experience. Choose from a dry-aged ribeye, skirt steak, picanha steak, or New York strip, and they sometimes have black Angus tomahawk available!
Photo from the Steak House
The menu of the Steak House also features chicken, duck, seafood, and a "nut steak" option, so everyone can find something to suit their taste. To go with the meal, the restaurant offers a truly extensive selection of red, white, rosé, sparkling, and dessert wines, and you can even get magnum bottles if you're in a large group! For something different, go for cognac, whisky, or their other liquor selection, and there's also plenty of beer if you prefer something lighter.
The Steak House is located close to the Reykjavik harbor and is easy to reach when exploring the city center. Get ready for a delicious steak adventure and book your table at the Steak House now!
- See more: The Ultimate Guide to Downtown Reykjavik
Hereford Steakhouse
Photo from the Hereford Steakhouse
For a classic steakhouse experience in Reykjavik, stop by the Hereford Steakhouse. This cozy restaurant has a very welcoming atmosphere with friendly service and offers a pretty unique dining experience for meat lovers.
They are true experts in cooking meat. Upon arrival, you'll be asked to fill out a brief questionnaire offering six different options for how you'd like your meat prepared. This ensures a perfectly tailored dining experience to your personal taste. Additionally, you'll have the choice of sides like fries and baked potatoes, along with sauce options and the availability of garlic butter, further customizing your dining experience.
Photo from the Hereford Steakhouse
While we recommend going for the beef tenderloin or ribeye, there are also lamb, puffin, and whale on the menu if you want to try something unique. There are also escargots, lobster soup, and foie gras available if you prefer something different.
After your meal, you can relax and continue the night in the lounge area and enjoy delicious cocktails or great wine. The Hereford Steakhouse is also located on the Laugavegur main street, so it's close to many main attractions! Make sure to reserve a table at Hereford Steakhouse during your time in Iceland's capital and enjoy an expert dining experience.
With a lively and diverse restaurant scene, Reykjavik is a great place for food lovers, especially those looking for a great steak. These steakhouses expertly turn high-quality ingredients into unforgettable dining experiences, leaving you eager for your next visit.
Get a taste of the local dining scene with classic flavors and more unique meat dishes, such as the renowned Icelandic lamb, which has a protected Designation of Origin! No matter what you try, you're in for a memorable time, so include these steakhouses on your Reykjavik itinerary.
Which of these Reykjavik restaurants would you most like to try? Would you try any of the local meat or stick to the beef? Are there any locations that deserve a place on this list? Share your thoughts and experience in the comments below!
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