The hotel features 7 fully equipped meeting rooms with natural light for conferences and personal events. The hotel also provides a choice of two restaurants both known for their award-winning chefs. The Grillid, located on the top floor of the hotel is an acclaimed restaurant with a breathtaking panoramic view of the city. Mímir restaurant is a vibrant newcomer located on the first floor of the hotel and offers an exotic tastes in food and drink.
With the hotel‘s strong link to agriculture ensures that the menus and cuisine of Hótel Saga are designed with reference to modern, Icelandic culinary traditions. This ‚‘‘head to tail‘‘ food concept is intended to impress upon our guests the fact that they are enjoying the very best that Icelandic farmers and manufacturers have to offer.